Vol 3, No 1 (2022)

Vol 3, No 1 (2022)

Volume 3 nomor 1 Tahun 2022

DOI: https://doi.org/10.55215/jber.v3i1

Articles

Antibacterial Test of Keji Beling Leaf Starch Extract (Strobilanthes crispus) Against Inhibition Zone Salmonella thypi

Ayu Putri Ariani, Yuli Febrianti, Mareta Widiya

10.55215/jber.v3i1.4939

Abstract views : 473

views : 283

Development of Digital Pocket Book for Disaster Mitigation Materials Coronavirus Disease 2019 (COVID-19) to Increase Student Resilience to Disasters

Yulia Nurfitri, Rita Retnowati, Muhammad Taufik Awaludin

10.55215/jber.v3i1.3651

Abstract views : 334

views : 264

Development of Learning Media E-Booklet Science Literacy Based Improving Students' Critical Thinking Ability on Immune System Materials

Aprilia Serephina Gultom, Rita Retnowati, Indri Yani

10.55215/jber.v3i1.4134

Abstract views : 561

views : 422

Learn From Home Using Youtube Platform in Teaching Competency Development Learning for Biology Education Students

Dwi Ratnasari, Mila Ermila Hendriyani

10.55215/jber.v3i1.4700

Abstract views : 257

views : 217

The Relationship of Students Learning Motivation with Biology Learning Outcomes for Class XI

Wini Mulya Wini, Siska Nerita, Liza Yulia Sari

10.55215/jber.v3i1.4649

Abstract views : 275

views : 394

Morphological Structure of Upland Rice Varieties at Different Light Intensities

Khairunnisa Khairunnisa

10.55215/jber.v3i1.4938

Abstract views : 163

views : 222

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